Whole premium kernels — raw, roasted (salted and unsalted), honey roasted and chocolate-covered — plus halves & pieces for baking, cold-pressed macadamia oil, and in-shell nuts.
Where are your macadamia kernels grown and processed?
Everything is grown in the Kenyan highlands and processed at our own factory in Kenya, so we control quality from harvest to packaging.
How do I place an order?
Add products to your cart on this website and check out — we accept M-Pesa and pay on delivery. You can also order by WhatsApp or phone.
Do you offer bulk orders or wholesale pricing?
Yes. We sell 1kg bulk packs, 5kg wholesale packs and 10kg export-grade cartons, with custom quantities available — contact us for volume pricing.
How are your macadamia kernels packaged?
Retail packs are quality-sealed to lock in freshness; bulk and export orders are moisture-controlled and vacuum-packed. Custom packaging is available for wholesale partners.
What's the best way to store macadamia kernels?
Keep them in an airtight container in a cool, dry place. For longer storage, refrigerate or freeze them — the rich oils stay freshest away from heat and light.